Rôles occupés
Back-end
Front-end
Systems
Developed back-end platform for SPW for encoding and calculating compensations granted to businesses following the COVID crisis, managing database architecture and providing client support. Maintained and updated wastewater treatment plant management application for SPGE, developing calculation and graphical display of production statistics. Built full stack management tools for Segec internal team and public platform for teachers.
Monitored ingredient stocks and researched new recipes for innovative and quality pastry productions. Compiled working specifications and food cost estimates for new products to broaden pastry offerings. Managed kitchen service follow-up and designed the dessert menu, which was updated monthly. Led kitchen team and ensured high-quality standards in all productions.
Provided excellent customer service in a high-paced restaurant environment. Managed customer orders and ensured satisfaction throughout dining experience. Collaborated with kitchen staff to ensure timely service delivery.
Professional Bachelor's degree in Management Programming.
Certification in Pastry and Bakery.
Bachelor's degree in Human and Social Sciences.